Recipe Series... Barossa Distilling Co Shiraz Gin Sour

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Barossa Distilling Co is an award-winning Australian Distillery located in the beautiful Barossa Valley. Drawing inspiration from Barossa botanicals, the distillery has delved into the worlds of gin, vodka, liqueurs, whisky, brandy and cocktails.

Made using Barossa Shiraz Gin, awarded the 2024 World’s Best Flavoured Gin, the Shiraz Gin Sour is a customer favourite at the distillery and a Barossa speciality. Easy to make at home, this cocktail pairs deep berry flavours with a hint of zest which results in silky-smooth drinking.

Photos by Connor Patterson.

DISCOVER THE RECIPE

Shiraz Gin Sour

BY BAROSSA DISTILLING CO.

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SHIRAZ GIN SOUR COCKTAIL

45ml Barossa shiraz gin (Awarded World’s Best Flavoured Gin at the 2024 World Gin Awards)

30ml lemon juice

15ml simple syrup

30ml aquafaba/egg white or 10ml wonderfoam

sage leaf, dehydrated citrus wheel or rose petal to garnish

First, add all ingredients to a shaker and dry shake for 15-20 seconds.

Then add ice and shake for 15-20 seconds.

Double strain into a coupe.

Lastly, garnish with sage leaf, dehydrated citrus wheel or rose petals.

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FEATURING

Handmade tableware from jam by JamFactory:

Parsa Vase, designed by Golshad Asami for jam, $175
Sketch Trivet, designed by Beci Orpin for jam, $160

Australian made and manufactured furniture from jam
by JamFactory:

Sit Table, designed by Daniel Emma for jam, $2,750

Founded in 2016 and located in the Barossa Valley, Australia – Barossa Distilling Co is an award-winning Australian distillery creating incredible spirits driven by great flavour and inspired by discovery. Originating as a craft gin distillery, Barossa Distilling Co has evolved into the worlds of vodka, liqueurs whisky, brandy and cocktails. Striving to create uniquely Australian spirits, Barossa Distilling Co draws continual inspiration from the botanicals of the Barossa region.

barossadistilling.com